Fresh Northwest Sweet Cherry Sauce
Excellent topping for pound cake, cheesecake, ice cream and waffles!
4 cups fresh Northwest Sweet Cherries, pitted and halved
2 1/2 cups sugar
1/2 cup light corn syrup
1/4 cup lemon juice
1 cup water
1 package powdered fruit pectin
Combine cherries, sugar, corn syrup and lemon juice. Let stand 30 minutes, stirring occasionally. Combine water and pectin in a small [...]
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